- Sweets / Desserts > Stuffed Mango Kulfi-Step by step photos & Video
Stuffed Mango Kulfi-How to make-Step by step photos & Video
By Gunaselvi K SridherCuisine Style: Tamil Nadu, Kerala, India | Preparation & Cooking Time: 30 min | To Serve: 4 | Type: Sweet, dessert, diwali special sweet, holi, pongal
Ingredients
- Mango - 2
- Milk -300ml
- Sugar - 2 tbsp
- Condensed milk - 1/4 cup
- Milk powder - 3 tbsp
- Cardamom powder - 1/2 tsp
- Dry fruits - 2 tbsp
Preparation Method
- Take 2 mango, remove seeds
- Heat milk in a pan, add milk powder, sugar, cardamom powder, condensed milk, nuts mix well
- Boil for 5 min
- Then let it cool
- Pour into mango bowls, freeze it overnight
- Then slice and serve
How to make Stuffed Mango Kulfi Video
How to make Stuffed Mango Kulfi-Step by step photos
Stuffed Mango Kulfi
Stuffed Mango Kulfi
Wash and remove seed 
Use spoon, fork or knife to remove seeds
Perfect mango bowls ready
Heat milk 300ml
Add sugar- 2 tbsp
Add milk powder
Add sweet condensed milk
Add fresh cream
Add cardamom powder
Add dry fruits
Cut off heat, let it cool
Pour into mango bowls
Close it
Refrigerate overnight or 7 hours
Perfect mango stuffed kulfi ready
Slice and serve 
Best summer recipe
Perfect stuffed mango slices
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